Course image Chooks To Go Refresher Course
Retail
At the end of this session,
trainees will be able to:
- Gain new knowledge about the required practices and procedures that a crew must exercise and follow.
- Familiarize the different products, equipment, auxiliaries and store operations.
- To understand the Roti Product Standards from Receiving, Storage, Meat Preparation, Cooking up to Selling
- To be knowledgeable about effective product and customer handling
Course image Uling Roasters Refresher Course
Retail
Description: In today's fast-paced world, staying up-to-date and maintaining proficiency in your field is more important than ever. This refresher course offers a structured opportunity to revisit the fundamentals, deepen your understanding of advanced topics, and bridge any knowledge gaps that may have developed over time.